Pin
Connections
| Port |
Primary
Dot |
Primary |
Primary
CT |
Second-
ary Dot |
Second-
ary |
Second-
ary CT |
Gnd
Ext. |
Case
Gnd |
Not
Used |
| jt |
6 |
4 |
- |
1 |
4 |
- |
- |
- |
2,3 | |
Case Style - AT224
(inch,mm ) weight: 0.15 grams.
| A |
B |
C |
D |
E |
F |
G |
H |
J |
.150
3.810 |
.150
3.810 |
.150
3.810 |
.050
1.270 |
.030
0.762 |
.025
0.635 |
.028
0.711 |
.065
1.651 |
.190
4.826 |
| K |
L |
M |
N |
P |
Q |
R |
S |
T |
.030
0.762 |
|
|
|
|
|
|
|
| Tolerance: .x
± .1 .xx ± .03 .xxx ± .015
inch. | Material and Finish:
| |
Open-style, ceramic base.
Termination finish: solder plate over
nickel. | Packaging:
 Packaging
information:
Tape Width(mm): 12
Reel Size(inches): 13
Device
Cavity Pitch(mm): 8
Devices Per Reel: 1000(3)
|
Notes:
| • |
Absolute power,
voltage and current ratings:
RF input power: 0.25 Watt
rating
DC current, 30mA. |
| • |
Operating
temperature range is -20°C to +85°C. |
| • |
Impedance ratio
= secondary/primary |
| • |
For Surface
Mount Environmental Specifications, please click here.
Re-flow
soldering information is available in "Surface
Mount" article. |
| • |
Non-hermetic |
| • |
Insertion loss
referenced to mid-band loss |
| • |
General Quality
Control Procedures and Environmental Specifications are given in Mini-Circuits
Guarantees Quality.
Hi-Rel, MIL description are given in Hi-Rel and
MIL |
| • |
Prices and
Specifications subjects to change without
notice. |
FREQ.
(MHz) |
Insertion
Loss(dB) |
Input
Return
Loss(dB) |
| 0.100 |
0.79 |
9.30 |
| 0.190 |
0.43 |
14.64 |
| 0.370 |
0.37 |
20.31 |
| 0.550 |
0.37 |
23.44 |
| 0.730 |
0.37 |
25.46 |
| 1.000 |
0.35 |
27.48 |
| 2.020 |
0.44 |
25.35 |
| 6.010 |
0.40 |
30.91 |
| 10.000 |
0.34 |
32.27 |
| 55.000 |
0.26 |
34.33 |
| 70.000 |
0.25 |
33.04 |
| 100.000 |
0.28 |
31.27 |
| 500.000 |
0.38 |
21.15 |
| 800.000 |
0.47 |
17.71 |
| 1000.000 |
0.44 |
16.04 |
| 1100.000 |
0.51 |
15.47 |
| 1200.000 |
0.59 |
15.28 |
| 1500.000 |
0.71 |
16.70 |
| 1950.000 |
1.04 |
25.47 |
| 2100.000 |
1.11 |
25.62 |
| 2250.000 |
1.43 |
11.82 | | |
Configuration Type:
